My favorite recipes

See exclusive recipes and family favorites you’ll want to make again and again!

Vegetables And Side DishesCategories
All CategoriesRecipesAppetizersBeveragesBreadCakeCookies And SweetsDairyDessertFishHomemade CraftsMeatPassoverPastaPoultryRelishesSaladsSoups  Vegetables And Side Dishes
Savory HamantashenThis makes the perfect finger-food for guests who drop by to bring you Mishloach Manos this Purim
Colorful LatkesBeets and carrots give these latkes flavor as well as beautiful color. Serve 2-3 small latkes on a plate with sour cream in a small dish for a simple appetizer.
Mini Apple CharlottesThis is a great way to use your leftover challah. Just process challah in your food processor and freeze crumbs until needed. Defrost and warm to room temperature before using.
Apple Chestnut TartThis recipe combines apples with another cool weather product—chestnuts. Use fresh chestnuts; boil and peel or use packaged peeled chestnuts.
Roasted AsparagusThe simplest way to prepare asparagus is in the oven or on the grill. Check with your local authority on how to inspect asparagus for infestation.
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