My favorite recipes

See exclusive recipes and family favorites you’ll want to make again and again!

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All Categories  RecipesAppetizersBeveragesBreadCakeCookies And SweetsDairyDessertFishHomemade CraftsMeatPassoverPastaPoultryRelishesSaladsSoupsVegetables And Side Dishes
Appetizers62 Recipes
Beverages39 Recipes
Bread41 Recipes
Cake65 Recipes
Cookies And Sweets133 Recipes
Dairy174 Recipes
Dessert134 Recipes
Fish34 Recipes
Homemade Crafts9 Recipes
Meat46 Recipes
Passover79 Recipes
Pasta11 Recipes
Poultry34 Recipes
Relishes17 Recipes
Salads54 Recipes
Soups19 Recipes
Vegetables And Side Dishes113 Recipes
Rosemary Garlic ChickenLooking for new flavors for your basic roast chicken? Look no further than this well-seasoned dish!
White Honey NougatWhile this treat requires you to pay attention to every step, it is not difficult and will result in a new treat for your family and friends to “ooh and ahh” over!
Honey Roasted RootsYou can cut the vegetables before Yom Tov and store in an airtight container then roast on Yom Tov. Alternately you can prepare this dish entirely and reheat for a few minutes before serving.
Honey Dijon Dressing

This versatile dressing makes enough for 2 jars. It’s delicious with almost any salad ingredient.

Spinach Crepe GateauStacking crepes with sauteed vegetables and cheese sauce turns them into a worthy side dish.
Salmon CannelloniThis dish is a great addition to your Chanukah party buffet. These salmon-filled crepes with a creamy sauce can be prepared in advance and refrigerated for a day or two. Bake just before serving. It may seem like a long recipe, each component is pretty simple. This dish is light flavorful and even those who shun fish will enjoy it.
Grilled Cobb SaladCobb salad is a composed salad made of a variety of ingredients laid out in rows of alternating color. It’s both attractive and tasty. You can be creative and add rows of your own favorites like chickpeas or sliced hearts of palm.
Puff Pastry Cheese StrawsCheese straws are made with purchased puff pastry so they can be ready at a moment’s notice. You can even prepare them in advance and freeze raw; then bake just before serving.
Chocolate Cheese LogEnjoy this white chocolate cheese confection in small slices—unless you can’t resist it!
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