No the sauce?! This is the recipe for you!

1 cup Fresh Basil Leaves (checked)
¾ cup Olive Oil (divided)
2 tbsp Corn Meal
1 pinch Freshly Ground Black Pepper
1 pinch Kosher Salt
3 Cloves of Garlic (crushed)
1 Small Goat Cheese Cylinder (sliced thin)
1
Puree basil in your food processor with ¼ cup olive oil. Set aside.
2
Preheat oven to 350 degrees F.
3
Roll out half the pizza dough as directed above.
4
Sprinkle some corn meal on the Pizza Stone and place the pizza dough on the stone.
5
Brush generously with olive oil and sprinkle with freshly ground pepper, salt and crushed garlic.
6
Place goat cheese circles at intervals.
7
Scatter ½ teaspoonfuls of basil mixture on top.
8
Bake 25 Minutes- 30 Minutes or until golden and cheese is melted.
9
Serve immediately!
CategoryBread, Homemade Crafts
Ingredients
1 cup Fresh Basil Leaves (checked)
¾ cup Olive Oil (divided)
2 tbsp Corn Meal
1 pinch Freshly Ground Black Pepper
1 pinch Kosher Salt
3 Cloves of Garlic (crushed)
1 Small Goat Cheese Cylinder (sliced thin)

I think there is a typo
You probably mean 2-3 T corn meal and not 23?
Hi
We’re not sure what you are seeing but it does say 2 tablespoons in the ingredient list