Honey Quinoa Hot Cereal
19
Jun
Jun
No need to stick with oats for breakfast!
2 cups Milk or Soymilk
1 cup Quinoa, rinsed
3 tbsp Honey, plus extra for serving
¼ tsp Cinnamon
1 cup Blueberries, choppped Strawberries or Nectarines, or a mix, plus extra for serving
1
In a small saucepan over medium-high heat, bring the milk just to a boil.
2
Stir in the quinoa and return to a boil. Reduce the heat to low, cover, and simmer until at least half of the milk is absorbed and the quinoa begins to turn translucent, about 13 to 15 Minutes.
3
Stir in the honey and cinnamon, and continue to cook for about 5 to 8 Minutes or until the quinoa is translucent and a small whitish ring is visible around the grains.
4
Fold in the fruit and cook until it is warmed through, about 30 to 60 seconds.
5
Spoon the quinoa into bowls and serve with additional honey and fruit, if desired.
Ingredients
2 cups Milk or Soymilk
1 cup Quinoa, rinsed
3 tbsp Honey, plus extra for serving
¼ tsp Cinnamon
1 cup Blueberries, choppped Strawberries or Nectarines, or a mix, plus extra for serving