Everything & Anything Cookies

Preheat oven to 350 degrees. Line a sheet pan with parchment paper or a silicone mat.

In the bowl of an electric mixer fitted with the paddle attachment, cream margarine sugar.
Beat in eggs and vanilla, until well blended.

In a medium bowl, whisk together flour, baking soda and baking powder.

With the mixer on low, gradually add flour mixture add to the margarine mixture; continue mixing until well combined.

Add the oats, coconut, chips, chocolate, pecans, pretzels and mix on low until just combined.

Using a large cookie scoop, drop batter onto prepared baking sheets about 2 inches apart.

Transfer baking sheets to oven and bake until golden, 12 Minutes to 14 Minutes.

Let cookies cool on baking sheet for 2 Minutes before transferring to a wire rack to cool completely.

Prep 45 minutes
Yield 3 dozen cookies