Put the fruit juice and apricots in a small bowl, and cover. Microwave until the apricots are tender and the juice reduces to a thin syrup, 1 to 2 Minutes. Let cool to room temperature, stirring occasionally to help cool faster. Alternately, this can be done in a small saucepan.
Put the yogurt in a cereal bowl. Spoon the apricot-guava compote into the center. Arrange the grapefruit, mandarin oranges, cereal and pistachios in neat piles or rows around the compote.
Ingredients
Directions
Put the fruit juice and apricots in a small bowl, and cover. Microwave until the apricots are tender and the juice reduces to a thin syrup, 1 to 2 Minutes. Let cool to room temperature, stirring occasionally to help cool faster. Alternately, this can be done in a small saucepan.
Put the yogurt in a cereal bowl. Spoon the apricot-guava compote into the center. Arrange the grapefruit, mandarin oranges, cereal and pistachios in neat piles or rows around the compote.