Hot Chocolate Caramel Swirl
13
Dec
Dec
The ultimate comfort food takes on new dimensions with a caramel flavor!
5 cups water
16 oz milk chocolate
¼ cup plus 1 cup dairy heavy cream
1 tbsp confectioners' sugar
1
Bring 5 cups of water to a boil.
2
Add milk chocolate; keep stirring to dissolve chocolate.
3
Add 1/4 cup cream.
4
Whip 1 cup heavy cream and sugar until soft peaks form.
5
Drizzle duce de leche over whipped cream.
6
Swirl together to form streaks. Do NOT overmix.
7
Pour hot chocolate into 6 mugs.
8
Top with a generous dollop of caramel-streak cream.
9
Serve immediately.
CategoryBeverages
Ingredients
5 cups water
16 oz milk chocolate
¼ cup plus 1 cup dairy heavy cream
1 tbsp confectioners' sugar