Cinnamon Orange Barbecue Chicken
29
Jul
Jul
4 tbsp oil
3 cloves garlic
½ tsp crushed red pepper flakes
¾ cup honey
1 can frozen orange juice concentrate
1 tsp cinnamon
coarse salt and ground black pepper
(2 1/2-3 lbs) chicken parts
1
Heat oil in a medium saucepan, add garlic, saute till golden brown. Add pepper flakes and continue to cook.
2
Stir in honey and orange juice until well blended. Whisk in cinnamon, salt and pepper and then remove from heat. Allow to cool.
3
Preheat grill to medium by turning on one burner and leaving one off.
4
Wipe grill with an oil-dampened paper towel. Grill chicken for 45 Minutes; skin side up.
5
Turn chicken and brush generously with sauce. Grill chicken for another 5 Minutes and turn again.
6
Brush chicken again and continue to cook until juices run clear.
Ingredients
4 tbsp oil
3 cloves garlic
½ tsp crushed red pepper flakes
¾ cup honey
1 can frozen orange juice concentrate
1 tsp cinnamon
coarse salt and ground black pepper
(2 1/2-3 lbs) chicken parts