Thermometer Meat HIC Small

HIC Roasting’s Meat Thermometer is an invaluable addition to cooking utensils and chef tools for roasting all types of meat. Using a meat thermometer helps gauge internal temperatures so food cooks properly and remains juicy inside while roasting to a golden brown outside. Ensuring proper temperatures is essential regardless of cooking technique, including roasting, grilling, rotisserie, and slow cooking methods. HIC’s Meat Thermometer, with large 2-inch easy-read face and cooking temperature guides, takes accurate temperature readings (between 120 and 220-degrees Fahrenheit) for precision cooking.

• Dimensions: 5.5 x 2.5 in (14 x 6.4 cm)