This frozen drink is full or texture as well as flavor!
1 ½ cups Quality Vanilla Ice Cream
1 cup Checked Strawberries or Frozen Strawberries, thawed
¼ cup Milk
⅔ cup Cubed Pound or Sponge Cake
For the Garnish:
Whipped Cream
Sliced Strawberries
Pound Cake Crumbs
1
Place ice cream, strawberries and milk into a blender and puree on medium speed. Pour into the frozen slush container; stir until thick. Stir in pound cake cubes.
2
Pour into a tall glass and top shake with whipped cream, sliced strawberries and pound cake crumbs.
Ingredients
1 ½ cups Quality Vanilla Ice Cream
1 cup Checked Strawberries or Frozen Strawberries, thawed
¼ cup Milk
⅔ cup Cubed Pound or Sponge Cake
For the Garnish:
Whipped Cream
Sliced Strawberries
Pound Cake Crumbs
Directions
1
Place ice cream, strawberries and milk into a blender and puree on medium speed. Pour into the frozen slush container; stir until thick. Stir in pound cake cubes.
2
Pour into a tall glass and top shake with whipped cream, sliced strawberries and pound cake crumbs.