Heat the oil in a large pot over medium-high heat.
Add the onion and cook, stirring, for 4 minutes.
Add the garlic and cook, stirring, for 1 minute.
Add all the remaining ingredients, and bring to a boil.
Lower the heat to a simmer and cook, stirring occasionally, until the sauce has thickened and the flavors have married, about 15 Minutes to 20 Minutes.
Remove from the heat and set aside to cool.
Ingredients
Directions
Heat the oil in a large pot over medium-high heat.
Add the onion and cook, stirring, for 4 minutes.
Add the garlic and cook, stirring, for 1 minute.
Add all the remaining ingredients, and bring to a boil.
Lower the heat to a simmer and cook, stirring occasionally, until the sauce has thickened and the flavors have married, about 15 Minutes to 20 Minutes.
Remove from the heat and set aside to cool.