Fried Feta Salad

DifficultyBeginner

Everyone loves a salad with the tangy bite of feta cheese!

[cooked-sharing]
Yields4 Servings
Prep Time20 mins
For the dressing
 3 tbsp extra virgin olive oil
 juice of half a lemon
 2 tsp dried oregano
 1 tsp honey
For the salad
 2 tbsp light olive oil
 8 oz feta, cut in large cubes
 3 tbsp all-purpose flour
 8 cups or 10 oz, mixed salad greens, checked
 1 small red onion, very thinly sliced
 1 pt cherry tomatoes, halved
 2 Persian cucumbers, sliced
 freshly cracked black pepper
1

Whisk together olive oil, lemon juice, oregano, and honey and set aside.

2

Heat olive oil in a skillet until very hot.

3

Toss feta cubes in the flour to coat them.

4

Fry cubes in hot oil, turning to brown on each side.

5

Remove and drain on a cooling rack or paper towels for a minute.

6

Arrange mixed greens in a large bowl or platter and top with sliced onion, tomatoes, and cucumbers.

7

Add feta cubes.

8

Drizzle with prepared dressing.

9

Serve immediately.

Category,

Ingredients

For the dressing
 3 tbsp extra virgin olive oil
 juice of half a lemon
 2 tsp dried oregano
 1 tsp honey
For the salad
 2 tbsp light olive oil
 8 oz feta, cut in large cubes
 3 tbsp all-purpose flour
 8 cups or 10 oz, mixed salad greens, checked
 1 small red onion, very thinly sliced
 1 pt cherry tomatoes, halved
 2 Persian cucumbers, sliced
 freshly cracked black pepper

Directions

1

Whisk together olive oil, lemon juice, oregano, and honey and set aside.

2

Heat olive oil in a skillet until very hot.

3

Toss feta cubes in the flour to coat them.

4

Fry cubes in hot oil, turning to brown on each side.

5

Remove and drain on a cooling rack or paper towels for a minute.

6

Arrange mixed greens in a large bowl or platter and top with sliced onion, tomatoes, and cucumbers.

7

Add feta cubes.

8

Drizzle with prepared dressing.

9

Serve immediately.

Fried Feta Salad

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