Cake Pops pan

Use this Nordicware Cake Pops Pan to bake perfectly round, bite-sized balls of cake or brownie, and serve on a stick.  Cake pops are made by pouring the batter into the two-piece pan. While the batter bakes it will rise up  and fill the top half of the pan, creating a nicely rounded solid piece of cake or brownie. No messy rolling required.  Kit includes a 2-piece pan with locking tabs to make a dozen cakes at a time, plus 24 paper Cake Pops sticks.