Honey Bourbon Lemonade
19
Nov
Nov
This sophisticated lemonade will wow the crowd!
1 ½ cups Sugar
2 qts plus 2 cups Water, divided
2 cups Fresh Squeezed Lemon Juice
1 cup Bourbon (Old Williamsburg or other bourbon)
2 tbsp Honey
1 Lemon, sliced into rounds, for garnish
1
In a small saucepan over medium heat, bring the sugar and 2 cups of water to a simmer and stir until sugar is completely dissolved.
2
In a large pitcher combine the simple syrup, lemon juice, bourbon, honey and 1 quart of water. Taste and add additional water to taste.
3
Serve in ice-filled glasses and garnish with lemon slices.
Ingredients
1 ½ cups Sugar
2 qts plus 2 cups Water, divided
2 cups Fresh Squeezed Lemon Juice
1 cup Bourbon (Old Williamsburg or other bourbon)
2 tbsp Honey
1 Lemon, sliced into rounds, for garnish