Everyone loves chocolate chip cookie dough—we dress it up and make it perfect for shalach manos!
1 1/2 cups margarine
3 cups of oatmeal
6 ounces chocolate chips
3 1/3 cups confectioners’ sugar
1 1/2 cups coconut flakes
1 tsp vanilla extract
Sanding sugar for decorating
Mix all ingredients aside from the sanding sugar in a large bowl by hand or with a pastry blender. Form into small balls and roll in sanding sugar. Keep refrigerated.