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Home >> Recipes >> Vegetables and side dishes >> Wild Rice with Oranges

Wild Rice with Oranges


Wild Rice with Oranges

The nutty taste of brown and wild rice is paired with fresh orange which gives this dish an extra burst of flavor. Wild Rice with Oranges is great as a side dish or add shredded cooked chicken and serve as a main dish!

 

1 package (6 oz.) brown and wild rice mix

2 oranges, peeled, separated into segments, then halved

1/3 cup chicken or beef broth

1/2 cup sliced red onion

1/2 cup each bite sized strips red and green bell peppers

1 teaspoon freshly grated orange zest

1/4 teaspoon dried sage

freshly ground pepper to taste

 

Prepare rice mix according to package directions, cooking in unsalted water.

In a skillet heat a few tablespoons of chicken broth. Sauté onion in broth 3 minutes, add bell peppers and more broth if necessary, stir in orange zest, sage and pepper. Sauté 3 to 4 minutes more or until vegetables are tender.

When rice is done, stir in orange half segments and vegetable mixture, heat through and serve.

 

 

 

 


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