Free shipping on orders over $50. Use code ship50
Home >> Recipes >> Salads >> Radish and Snow Pea Salad

Radish and Snow Pea Salad


Radish and Snow Pea Salad

2 cups (about 8-ounces) snow peas, trimmed and rinsed

3 scallions (white part only), checked and thinly sliced

8 radishes, trimmed and cut into thin slices—about 1 cup

1/4 cup seasoned rice wine vinegar or mirin

1 tablespoon toasted sesame oil

 

Place snow peas in a bowl and cover with boiling hot water. After 2 minutes, Remove the snow peas form the water and rinse under ice cold water. When cool, strain. Cut snow peas on the diagonal into 1/2-inch diamond shapes, discarding end pieces.

In a medium-sized bowl, combine snow peas, scallions and radishes. In a separate bowl, whisk together vinegar and oil. Pour over vegetable mixture and serve.


Account sign in

Please enter your email address and password below to access your account.

Your Email Address
Password
Forgot your password? Click here
Don't have an account? Click here
Forgot Your Password

Enter your email address below and we'll send you a new temporary password.

Your Email Address
CREATE AN ACCOUNT

Complete the information below to create your own account

First Name
Last Name
Your Email Address
Password
Confirm Password

Loading...
EMAIL A FRIEND

Share this page with a friend. Simply fill in the info below and we'll send your friend an email on your behalf.

Your Name
Your Email Address
You Friend's Name
Your Friend's Email Address
Message
Please type the image's letters in the box below
CAPTCHA   



SUBMIT

Sorry, you're using an old browser. Please upgrade. You can navigate links below