My favorite recipes

Savory HamantashenThis makes the perfect finger-food for guests who drop by to bring you Mishloach Manos this Purim
Pasta A La PeppermillThis all-in-one pasta dish was created with items on hand—you can get creative with your favorite add-ins!
Salmon CannelloniThis dish is a great addition to your Chanukah party buffet. These salmon-filled crepes with a creamy sauce can be prepared in advance and refrigerated for a day or two. Bake just before serving. It may seem like a long recipe, each component is pretty simple. This dish is light flavorful and even those who shun fish will enjoy it.
GravlaxMaking your own lox at home is easy with these simple instructions.
Deli RosesTry this pretty twist on classic deli roll.
Peanut Butter Overnight OatsMade with just 5 ingredients and 5 minutes prep time, this recipe is naturally sweetened, gluten-free, and so delicious.
Meat KreplachIt's traditional to eat Kreplach on Erev Yom Kippur. With so many dishes to prepare this month, we like to take a shortcut and use packaged ravioli dough for our kreplach.
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